Career Development

Because “I’m a fast learner” works better when you actually know stuff.
Sure, you're a quick study—but showing up with real skills and certifications beats winging it on Day One (and impresses your future boss way more than saying “I saw it on YouTube”).
Are you ready to take the first step toward an in-demand career? Our Getting Ready for Work -- Food and Beverage Front Line Worker program is designed for people who want to start working in a kitchen with real, hands-on skills. You will learn how to prepare foods like sandwiches, salads, and some basic cooking skills through practical training in a professional kitchen. You don't need any experience, all you need is to want to go to work. It's more than a course—it's your fast-track to a good job!

You will learn:
* Workplace Essentials
* First Aid & CPR
* WHMIS
* Food Safety
* Knife Safety
* Fire Safety
* Cannabis and Alcohol Training

Food & Beverage Front Line Worker

Click here and we will get back to you!

WORKPLACE ESSENTIALS

Gain the skills and confidence you need to get a job and succeed at work. You’ll learn how to write a resume, prepare for interviews, develop kitchen skills, and time management. By the end, you’ll be prepared to start working right away.
LEARN MORE coming soon

STANDARD FIRST AID & CPR-C

This Standard First Aid & CPR course provides participants with the knowledge and practical skills needed to respond confidently to medical emergencies at work, home, or in the community. Designed to meet Canadian federal and provincial workplace safety standards, this course includes hands-on training, real-life scenarios, and interactive learning.
LEARN MORE

WHMIS 2015

Understanding hazardous materials in the workplace isn’t just good practice—it’s the law. Our WHMIS (Workplace Hazardous Materials Information System) 2024 Certification Course ensures your team is equipped to identify, handle, and store hazardous products safely and in compliance with Canadian regulations.
LEARN MORE

FOOD SAFETY

Whether you're working in a restaurant, school, care home, or community kitchen, knowing how to handle food safely is essential. Our Food Safety Certification Course is designed to give you the knowledge and confidence to prevent foodborne illness and maintain a clean, compliant environment.
LEARN MORE

KNIFE SAFETY

Our Knife Safety Course teaches you how to use knives safely and correctly, especially in kitchens or work settings. You’ll learn how to handle, carry, and store knives properly to prevent accidents. This course helps you stay safe while working with sharp tools.
LEARN MORE coming soon

FIRE SAFETY

The Fire Safety Course teaches you how to prevent fires and stay safe in an emergency. You’ll learn how to spot fire hazards, use fire extinguishers, and follow evacuation plans. This course gives you the knowledge and skills to protect yourself and others in case of a fire.
LEARN MORE coming soon

CANNABIS AND ALCOHOL 

These courses help you learn to responsibly sell cannabis and alcohol in Saskatchewan. They ensure that sales of these products are conducted with integrity and in a socially responsible manner.
LEARN MORE coming soon
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram